Appetizers

Vegetable Samosas $6
Flaky pastry filled with savory seasoned potato and fried to perfection. 2 pieces.

Meat Samosas $8
Golden brown flaky pastry filled with seasoned ground chicken. 2 pieces.

Samosa Chaat $10
Samosas mixed with garbanzo beans, onion, yogurt, chaat masala, chutneys and herbs.

Aloo Tikki $8
Golden fried seasoned mashed potatoes served with garbanzo beans, yogurt, chutneys and sprinkled with light herbs.

Vegetable Pokoras $6
Seasoned vegetables dipped in chickpea batter & fried to perfection.

Chicken Pokora $8
Thin strips of chicken coated in chickpea batter fried to perfection. Served with chutney.

Paneer Pokora $8
Chickpea flour battered Paneer fried to golden perfection, served with chutney.

Egg Pokora $8
Hard-boiled eggs battered with chickpea flour and deep-fried to perfection.

Paneer Chilli $10
Battered homemade soft cheese sautéed with fresh garlic, onion and bell peppers. Simmered in soy based house sauce.

Gorkha Chicken Chilli $10
Chicken sautéed with fresh bell peppers and onion in our signature chili sauce. Popular street item from Nepal.

Fish Chilli $10
Lightly battered fish sautéed with fresh bell pepper, onion and tomato in our signature chili sauce.

Veggie Munchurian $10
Mixed Vegetable fried to perfection infused in sweet and sour garlic sauce.

Gobi Munchurian $10
Cauliflower florets fried to perfection infused with sweet and sour garlic sauce.

Chicken Munchurian $10
Golden fried tender chicken meatballs mixed with sweet and sour garlic sauce.

Curried Mussels with Garlic Naan $14
Enjoy these steamed mussels simmered in a delicious creamy garlic curry sauce. Served with Garlic naan. This is one of our most popular appetizers.

Chicken Momos $11
Homemade steamed dumplings filled with marinated ground chicken, served with delicious tomato sauce (Nepali achar). Popular street food in Nepal.

Angry Chicken Wings $11
Golden brown deep fried chicken wings mixed with homemade wing sauce. Our family favorite appetizer.

Dahi Bhalla $10
Golden fried Lentil batter dipped in homemade yogurt and sweet and tangy tamarind and other sauces and topped with herbs.

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Soup and Salad

Daal Soup $6
Specially prepared lentil soup in mild herbs.

Mushroom Soup $6
Savory soup full of fresh mushrooms. Simple yet delicious.

Potato and Peas Soup $6
Homemade potato soup with whole peas and herbs.

Chicken/Vegetable Thukpa $8
Tibetan noodle soup with vegetable and/or chicken, originated in the eastern part of Tibet and northern part of Nepal. Chicken Soup Healthy Hearty soup made with ground chicken and mild herbs.

Seafood Sorba $9
Seafood stirred in tomato sauce, wine and seasonings, topped with cilantro. A hearty, herby meal-in-a-bowl!

House Side Salad $7
Lettuce with tomatoes and cucumbers choice of ranch, Italian, vinegar, thousand island or honey mustard dressings.

Chicken Salad $10
Romaine Lettuce, ground chicken, Cucumbers, Tomatoes and shredded paneer.

Mango Mango Salad $10
Lettuce Cucumber Tomatoes with Mangoes and Mango dressing.

Punjabi Salad $7
Onions, Cucumber, tomatoes Green Chili peppers, Lemon sprinkled with Indian Masala.

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Traditional tandoori Naan – Fresh from our clay oven

We offer these Naan Styles - Butter, Potato, Spinach, Garlic and Basil, Paneer, Chicken, Green Chilli, Methi (Fenugreek), Roti and Onion Kulcha for $3 to $6 an order.

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Himalayan Rice Delights

Lemon Rice $10
Rice infused with Sautéed mustard seeds and curry leaves. Infused with fresh lemon.

Pulao Rice $10
Simple mixture of aromatic basmati rice lightly pan-fried with herbs and green peas.

Saffron Rice $10
Lightly pan-fried rice with saffron a spice derived from the flower of "Crocus Sativus".

Jeera Rice $10
Pan Fried rice sautéed with cumin seeds (Jeera).

Vegetable Biryani $14
Basmati Rice and Vegetables infused with Himalayan herbs and spices in a garlic ginger sauce (Served with Raita).

Paneer Biryani $14
Basmati rice mixed with Himalayan herbs and spices in garlic ginger sauce and Paneer (homemade cheese). Served with Raita.

Chicken Biryani $17
Marinated chicken simmered in tomato-onion curry sauce and basmati rice. Served with cucumber raita.

Lamb Biryani $17
Tender garlic and ginger marinated lamb pieces, infused with aromatic basmati rice. Served with Raita.

Goat Biryani $17
Himalayan favorite. Rice slowly cooked with goat meat, ginger, garlic and spices. Served with Raita.

Shrimp Biryani $17
Basmati rice slowly cooked with garlic ginger and tender shrimps.

Fish Biryani $17
Basmati rice cooked with tender pieces of herb-marinated fish pieces. Served with Raita.

Egg Biryani $14
Two hard-boiled eggs tugged in a heap of basmati rice cooked with garlic ginger and herbs. Served with Raita.

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From the Foothills of Nepal - Served with basmati rice

Bhuteko Cauli $14
Cauliflower sautéed with garlic, ginger, tomatoes and Himalayan spices.

Janeko Daal $14
Lentil sautéed with cumin seeds, garlic and ginger. Commonly enjoyed with Rice in Nepal.

Aloo tama Bodi $14
Potatoes with black eye peas and bamboo shoots, cooked in tomato based tangy sauce and herbs.

Chaau Kerau Tarkari $14
Mushroom and peas cooked in onion, tomato gravy and Himalayan spices.

Chicken Chowmein $15
Noodles with tender chicken, prepared in traditional Nepali style.

Vegetable Chowmein $15
Noodles with assorted vegetables, prepared in traditional Nepali style.

Kukhura ko Masu $17
Nepali style chicken curry.

Khasi Ko Masu $17
Goat meat cooked in traditional Nepali style.

Maccha ko Tarkari $17
Fish prepared in traditional Nepali style.

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Tandoori Entrees - Served with basmati rice

Tandoori Chicken $16
Savory yogurt-marinated chicken roasted to perfection on our clay oven and served in our sizzling platter.

Bombay Chicken Tikka $16
Boneless chicken cubes marinated and cooked in our clay oven.

Tandoori Shrimp $22
Herb marinated shrimps, flamed in the clay oven and served in our hot and sizzling platter.
Tandoori Salmon $20
Salmon fillet, marinated with lemon, garlic butter and herbs. Served in our hot sizzling platter.

Rack of Lamb $22
Rack of lamb marinated in garlic-ginger and a touch of mustard oil. Flamed in the clay oven and served in our hot and sizzling platter.

Lamb Kebobs $20
Boneless tender pieces of marinated lamb cubes roasted in our clay oven and served in our sizzling platter.

Mixed Grill $22
Assorted combination of Rack of lamb, fish and chicken

Tandoori Paneer Tikka $20
Cubes of Homemade Cheese (Paneer) cooked to perfection in the clay oven. Served in our sizzling platter.

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Vegetable Curries - Served with basmati rice

Palak Paneer $14
Cubed cheese crackled with cumin, folded into our spinach mustard garlic curry sauce

Mixed vegetable curry $14
Assorted vegetables prepared in garlic ginger homemade sauce.

Chana Masala $14
Gold potatoes & garbanzo beans, cooked with fresh ginger, coriander & tomatoes

Okra Masala $14
Fresh okra with chopped onions, fresh ginger, coriander & tomatoes

Zuccini Masala $14
Fresh Zuccni with chopped onions, fresh ginger, coriander & tomatoes

Gobi Aloo $14
Braised potatoes & cauliflower cooked in cumin seeds, fresh tomatoes, onion, garlic & ginger

Kashmiri Kofta $14
Handmade vegetable & cheese dumplings simmered in our tomato cashew cream sauce

Shahi Paneer $14
Homemade cheese crumbled and simmered in rich tomato butter cream curry

Paneer Tikka Masala $14
Homemade cheese cubes simmered in rich tomato butter-cream curry sauce.

Vegetable Korma $14
Vegetable sautéed in rich cashew sauce, garlic-ginger & onion sauce

Mushroom do Pyaja $14
Fresh mushrooms prepared in zesty onion sauce with garlic, ginger and mild herbs.

Pakoda Curry $14
Vegetable fritters, simmered in special yogurt based curry sauce. Popular item in Punjab.

Roasted Eggplant Bharta $14
Roasted & pureed eggplant sautéed with fresh ginger, garlic, onion, tomato & cilantro finished with a touch of cream.

Garlic Eggplant $14
Cubes of eggplant prepared in special soy sauce and fresh garlic.

Kadai Paneer $14
Paneer Kadai - Homemade cheese prepared in Kadai (traditional wok) with garlic and ginger sauce.

Aloo Jeera $14
Golden fried cubes of potatoes sautéed with roasted cumin seeds

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Chicken Entrees - Served with basmati rice

Chicken Tikka Masala $17
Traditional chicken entrée prepared in tomato butter creamy sauce (white meat).

Butter Chicken $17
Traditional chicken entrée prepared in butter tomato sauce (dark meat).

Kastoori Curry $17
Tender Chicken prepared in a creamy fenugreek sauce and homemade specialty sauce.

Chicken Korma $17
Chicken prepared in a creamy cashew curried sauce and seasoned with herbs.

Chicken Coconut $17
A delicious combination of creamy coconut infused with fresh herbs and spices.

Palak Chicken $17
Marinated Chicken with curry based spinach sauce.

Chicken Vindaloo $17
Originated from Mumbai, this is a dish consisting of potatoes and hot curry sauce and spices.

Chicken Rogan Josh $17
Chicken in onion based curry sauce simmered with fresh tomatoes, cilantro, garlic and ginger.

Kadai Chicken $17
Chicken sautéed in garlic, ginger, onion and bell peppers. Specially prepared in Kadai (iron wok).

Murgh Cholee $17
Traditional Chicken curry mixed with seasoned garbanzo beans.

Murgh Bahar $17
Boneless chicken prepared with spinach, mushroom & shredded paneer in rich cashew curry sauce.

Mango Chicken $17
Chicken sautéed in crackling fresh herbs and simmered in tomato onion curry sauce with mango chunks.

Bhindi Ghost Chicken $17
Mixture of Curry Chicken and Okra. Recipe uniquely made for Himalayan customers.

Chicken Makhani $17
Creamy Curry Chicken prepared with ginger garlic and mild herbs.

Chicken Keema $17
Ground Chicken cooked to perfection with garlic and ginger sauce.

Daal Chicken $17
Tender marinated Chicken simmered in herbed lentil.

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Lamb and Goat Dishes - Served with basmati rice

Lamb Tikka Masala $18
Tandoori baked tender lamb, simmered in our signature butter tomato cream sauce.

Lamb Vindaloo $18
Lamb & potatoes in hot and zesty spicy curry sauce.

Lamb Rogan Josh $18
Lamb medallions cooked with fresh tomatoes, onion, cilantro, garlic & ginger curry sauce.

Palak Lamb $18
Lamb cooked in spinach gravy & finished with garlic cream.

Lamb Coconut $18
Tender medallions of lamb sautéed with garlic ginger creamy coconut sauce.

Daal Lamb $18
Lamb cooked with lentil and finished with herbs and spices.

Karahi Lamb $18
Boneless lamb sautéed in garlic, ginger, onion, bell pepper. Prepared in Karahi (traditional wok).

Lamb Mango $18
Tender medallions of lamb sautéed with garlic ginger and mango sauce.

Lamb Methi $18
Lamb cooked with fenugreek leaves and special curry sauce.

Lamb Korma $18
Lamb prepared in a creamy cashew curried sauce, garlic-ginger & onion sauce.

Mint Goat $18
Tender medallions of lamb sautéed with garlic ginger and seasoned with fresh mint leaves.

Bhindi Lamb Gosht $18
Unique combination of tender Lamb cooked with fresh Okra

Lamb Kastoori $18
Himalayan Bar and Grill Special. Lamb slowly cooked with ginger garlic and fenugreek leaves.

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Seafood Entrees (Pick Shrimp or Fish) - Served with basmati rice

Tikka Masala $18
Shrimp or fish simmered in tomato cream sauce.

Vindaloo $18
Shrimp or Fish prepared in zesty spicy curry sauce

Ginger Coconut Masala $18
Jumbo prawns or fish sautéed in onion ginger, garlic, tomato-curry sauce finished with coconut milk.

Shrimp or Fish Korma $18
Shrimp or Fish prepared in a creamy cashew curried sauce and seasoned with herbs.

Shrimp or Fish Kadai $18
Shrimp or Fish sautéed in zesty brown curry sauce with onion & bell pepper. Prepared in Karahi (traditional wok).

Fish or Shrimp Goa Curry $18
Shrimp or Fish prepared in traditional Goa style with sautéed mustard seeds and curry leaves with a hint of coconut. Goa is a coastal region in West India.

Fish or Shrimp Mango Curry $18
Shrimp or Fish prepared in curry flavored mango sauce.

Fish or Shrimp Palak $18
Shrimp or Fish prepared in spinach sauce.

Fish or Shrimp Vegetables $18
Fish or Shrimp prepared in garlic, ginger curry sauce mixed with assorted vegetables.

Fish or Shrimp Kastoori $18
Himalayan Grill Special. Fish or Shrimp slowly cooked with ginger garlic and fenugreek leaves.